Pass by this aboriginal restaurant many times, did not patronised as it was not ideal for 2 person meal. Finally on 27 Jul 2012 my partner gathered few of our friends and we decided to try out this restaurant.
They served varieties of seafood dishes, they even have urn roast chicken but we did not order that. What I like best is their deep fried port belly which was grilled on a hot stone before deep frying. Not fattening taste but rather crunchy and goes well with raw garlic. The fish roe was good so is the sweet sour fish. Think we order around 15 dishes!!!
高雄市鼓山區明誠三路682號（近中華路）
Tel：（07）553-7330
營業時間：下午04：00～凌晨01：00
每個月第二ˋ四星期日公休
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